Today I feel like my brain floated out of my head and into the stratosphere. Or maybe it's floating in a blizzard somewhere in Antarctica, and that's why my head feels so fuzzy. Or maybe it's because I haven't slept in 5 1/2 months. Yeah, that's probably it.
Today I should be cleaning my house and doing homework, packing for our trip, and finishing Christmas presents...but I don't want to. I need to write, but my head feels so foggy I'm not sure what to write. I'm not entirely sure I've retained the ability to form coherent thoughts. You've been warned.
Our lives with Monkey have gotten complicated. Why? The Sleeping Conundrum, of course. I've given up on trying to get him to sleep more than 3 hours at a time at night, to sleep in his own bed, and put himself to sleep. Okay, so he does put himself to sleep most of the time, so that's nice. He's fine. He really is a happy little boy. My husband and I on the other hand, are at our wits end.
You know it's bad when your husband corners every parent we come across and frantically asks, "When did s/he start sleeping through the night?!?"
You see, he's still hopeful that one day Monkey will *magically* just sleep 7 hours. Because that's what everyone keeps telling us. "Oh, one day you'll just wake up and realize you slept a whole night!"
Yeah, right. I've come to the realization that some kids are just NOT sleepers. My husband, on the other hand, vows he never wants another child, because he doesn't want to go through this Sleeping Conundrum fiasco again.
We attended a family reunion a few months ago, and I nearly lost it because these cute (note sarcasm) old ladies kept telling me that something was wrong with my baby because he doesn't sleep. He must be allergic to something you're eating, you don't feed him that nasty formula, do you??? Good. My children never cried like that, what an ill-tempered child. Is he ever happy??
And then there's the Mommy Wars. Whether intentionally or not, the Mommy Wars is an unspoken competition to see who can have The Best Sleeper, The Best Eater, The Quietest Child, The Happiest Child, The Cleanest House, The Best Home-Cooked Meals. Some mommies don't notice it, some don't participate, and some battle so fiercely you've unfriended them and their constant Facebook reminders of how Pinterest-perfect their lives are: "4-hour workout today! Finally down to my pre-pregnancy weight [Look at this picture of me in my teeny-bikini, you fat lard butt!] Now my 2-week old triplets have just woken from a 5-hour nap and are helping me make lasagne imbottiti! Yum!" You know the type.
Well, you know what? My life isn't that flawlessly smooth. My house isn't always clean, my baby rarely sleeps and gets pretty cranky, he's also extremely high maintenance. We skip church more often than not. When churchy people come to check to see why we didn't go to church, most of the time I ignore their knocking until they go away. I get snippy with my husband over stupid things. He plays computer games and I look at cats on the internet for hours at a time (usually while holding Monkey, I'm not completely wasting my time). Our income is nonexistent. I have 40+ pounds of baby fat to lose. I don't have a gourmet meal on the table every night. My house isn't decorated perfectly. Some days I still struggle with my depression and other self-destructive tendencies. My life is far from being perfect.
And I'm okay with that.
It won't always be like this. Soon these sleepless nights will just be memories. One day we'll have money for dishwasher detergent. I'll lose the weight. We'll have time to have adventures. I won't be constantly stressed about how we're going to afford diapers and food, or how we're going to pay our bills. One day we will be graduated from college and have a steady income.
Some day soon things will be better. But for now, if you have a problem with me and my sweat pants and screaming baby, you can kiss my fat lard butt (pardon my French).
Wednesday, November 20, 2013
Tuesday, November 5, 2013
All-Natural Gripe Water
Gripe water, have you tried it? It is amazing for little tummies that are upset because of gas, teething, colic, etc. But it is so expensive! Nearly $10 a bottle in all the stores around us. And some even have sweeteners like high fructose corn syrup, preservatives, and dyes. Blech (I'm kidding, I'm the last person to stay away from junk food laden with all of those things!).
My husband pointed out to me after we flew through the third store bought bottle that we could probably make our own. True, true. So I did some research and was astounded at how easy this is to make! And if you have some of the ingredients already, it costs as much to buy all the supplies (which would last you at least six months) as it does to buy one bottle from the store. And it only takes about ten minutes, fifteen tops.
We have tried three different brands of gripe water, so we were pretty familiar with which flavors and consistencies the baby preferred. Little Remedies was alright, Mommy's Bliss? Oh goodness-me-oh-my no. He hated that stuff!
The first time I made this I had my husband taste-test it. He liked it so much he drank a whole mug full. So it's not just for little tummies!
You ready for the recipe? You'd better be, 'cause here it comes. Don't blink.
Peppermint, Chamomile, and Dill Weed are reportedly very good upset stomach soothers. I use Pomegranate juice instead of sugar for sweetener, but raw sugar works too. |
*EDIT: Breastfeeding/pumping moms, please note that while peppermint is great for soothing little (and big) tummies, there is evidence that it (along with other mints/mint oils) may suppress lactation if ingested or infused.*
When I was doing research I found numerous sites that said Dill Weed was extremely effective at calming upset tummies. If you like, you can just use 1 teaspoon dill and steep in 1 cup of boiling water for a simple colic remedy.
I like to use 100% Pomegranate juice for flavor instead of sugar, but it is perfectly acceptable to use 1 teaspoon raw sugar, agave nectar, or another sweetener.
Now, there are a few ways to steep the herbs. I just opened up one of the tea bags, added the fennel, and re-stapled it. You can use a loose tea strainer, or if you're using ground spices/herbs you can use a mesh fabric (like a pair of old, clean tights. Cut a portion off, then use a rubber band to secure around the outside of the cup/mug) to steep.
So, enough chatter, here's the recipe. Like I said before, my recipe is sugar-free, but you can add sugar easily.
Ingredients*:
1 cup water (boiling)
1 bag ginger tea (or 1 tsp ground/shredded ginger)
1 tsp fennel (seed or ground)
1 bag peppermint tea (or 1 tsp peppermint leaf)
1 bag chamomile tea (or 1 tsp loose herb)
1 tsp dill weed
1-2 tsp 100% pomegranate juice, to taste (optional, make sure it is pure juice and does not have added flavors and/or sugar)
1 tsp raw sugar (optional, agave nectar works too)
Directions:
Combine dry ingredients in a cup (if using tea bags), loose leaf tea strainer (then place over cup), or mesh suspended over cup. Pour boiling water over herbs and let steep 10-15 minutes, or until almost strong in flavor.
Remove herbs, mix in sugar or juice, and pour into glass jar. Cool in refrigerator before serving.
Keep refrigerated. Shelf life is 2 weeks, refrigerated.
Serving size: 1 tsp or .5 mL
Do not exceed 6 doses in 24 hours.
*Any ingredient except water, ginger and fennel may be omitted.
Enjoy!
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